*Prices are subject to change

Aged Prime Rib Eye Steak

A top of the line steak; one of our best cuts!
Our aged prime rib eye steak is our most flavorful and tender cut of beef.
$29.95 / lb
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Aged Prime Rib Roast

Our aged prime rib roast is an excellent beef roast for a holiday party, fun get together, or dinner for two!
The prime rib roast is full of flavor and very tender, you can't go wrong with this selection
$27.25 / lb
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Aged Prime Strip Steak

Our aged prime strip steak is a top of the line steak!
It has excellent flavor and tenderness
and will melt in your mouth.
Best when cooked medium to medium-rare.
$33.95 / lb
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Beef Rib Roast

This roast is ridiculously juicy and delicious when cooked medium to medium-well!
2 - 18 lb pieces
$17.25 / lb
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Beef Ribs

Slow cook in the oven or on the grill
Half Slab 1.5 - 2 lbs
Whole Slab 3- 4 lb pieces
$7.75 / lb
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Beef Shank

Beef shanks are great for soup!
2" pieces
$5.95 / lb
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Beef Stew

Made from beef chuck. Excellent flavor for stewing.
1" pieces
$8.95 / lb
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Beef Tenderloin Roast

Beef tenderloin is the most tender beef cut we have
when cooked rare to medium done steak or roast.
Any size pieces.
$34.50 / lb
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Beef Tenderloin Steak

Beef tenderloin is the most tender beef cut we have
when cooked rare to medium done steak or roast.
Any size pieces
$34.50 / lb
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Blade Pot Roast (7-Bone)

A very flavorful pot roast!
2 - 6 lb pieces
(Sold whole only)
$6.25 / lb
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Bone-In Strip Steak

Bone-In Strip steaks are
also known as Kansas Steaks.
The bone helps with the flavor and juiciness of the steak.
A Bone-In Strip is very tender and best cooked medium to medium-rare.
$20.95 / lb
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Boneless Blade Pot Roast

Boneless flavorful pot roast.
1 - 2 lb pieces
(Sold whole only)
$8.50 / lb
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Boneless Sirloin Steak

Medium done steak
1 - 1.5 lb pieces
$15.75 / lb
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Boston Roast (Honeymoon Pot Roast)

Flavorful for pot roast or roast beef sandwiches
2 - 6 lb pieces
Sold in any size
$8.95 / lb
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Bottom Round Roast

Great for medium done roast beef
2 - 6 lb pieces
Sold in any size
$7.25 / lb
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Brisket Flat Trimmed

Very flavorful! Cook slowly in the oven.
4 - 6 lb pieces
Sold in any size
$9.75 / lb
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Brisket Untrimmed

Ideal to slow cook on the grill.
8 - 14 lb pieces.
Sold whole only.
$5.95 / lb
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Cross Cut Short Ribs

2 or 4 bone
1" Thick
$11.95 / lb
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Cube Steak

Great for Sandwiches
.25 - .33 lb pieces
$7.95 / lb
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Eye of the Round Roast

Great for medium done roast beef
2 - 6 lb pieces
$8.95 / lb
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Flank Steak

Marinade and then toss right on the grill!
1 - 2 lb pieces
(Sold whole only)
$13.95 / lb
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Flat Iron Steaks

A flat iron steak is a piece of beef chuck also called the top boneless blade.
Trimmed very well and cut into approx. 8 oz steaks.
A flat iron steak is very tender when cooked on a high heat for about 2 min. per side. Cut across the grain.
Approx. 8 oz each
$13.95 / lb
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Ground Chuck

Ground beef made from chuck for the best flavor. Approx 93 to 95% lean.
$6.50 / lb
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Hanger Steak

A hanger steak is also called a hanging tenderloin that has its own flavor.
Very tender when cooked medium and cut across the grain.
approx 1 1/2lb each
$13.95 / lb
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London Broil (Tri-Tip)

1 - 2 lb pieces
(Sold whole only.)
$13.95 / lb
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NY Strip Steak

NY strips are most tender when cooked to medium.
8 oz pieces and up.
$21.95 / lb
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Oxtails

Good for soup or roasted in the oven
1 - 2 lb pieces
Sold by the ring only
$8.75 / lb
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Rib Eye Steak

An extremely juicy steak when cooked medium to medium-well!
8 oz pieces and up
$19.75 / lb
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Rib Steak

A rib steak is our rib eye cut with the bone.
Cooking with the bone gives additional flavor.
Best cooked medium to medium well.
$18.25 / lb
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Round Bone Pot Roast

A Lean flavorful pot roast
3 - 5 lb pieces
(Sold whole only)
$6.95 / lb
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Round Steak

2.5 - 3.5 lb pieces
$6.95 / each
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Rump Cover(Picanha)

Very tender tip of a rump roast. A cut called Picanha from Brazil. Weighs approx. 1 to 2lbs
$13.95 / lb
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Rump Roast

Rump roasts are excellent for roast beef sandwiches!
2 - 8 lb pieces
$8.25 / lb
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Seasoned Steak Burgers

Ground sirloin seasoned with a dried bbq seasoning. Approx 3 per lb
$7.50 / lb
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Short beef Ribs

.75 - 1 lb pieces
$11.50 / lb
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Sirloin Steak with bone

Sirloins steak with bone serves 3-4 people and is best cooked to medium.
2 - 4 lb pieces
(Sold whole only)
$14.25 / lb
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Sirloin Tip Roast

Our sirloin tip roast is most tender when cooked to medium.
3 - 5 lb pieces
(Sold whole only)
$9.95 / lb
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Skirt Steak

Skirt steak is great with eggs in the morning, or marinated and tossed on the grill for sandwiches!
Approx. 1 -1 1/4 lb.
$14.95 / lb
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T-Bone or Porterhouse

The T-Bone/Porterhouse is a flavorful, juicy steak.
This bone-in steak will serve 1-2 people.
Cut to order.
$21.95 / lb
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Thin Top Round

Thin top round steaks, also known as Roladen, are great to use for rolled up entrees!
Sold by the slice
3 pieces per pound (average)
$10.50 / lb
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Tomahawk Steak

This beastly of a steak is a bone-in
double cut ribeye with the bone frenched.

Approx 2 to 3 lb each.

(Note that pricing is approximate for this item.
Actual cost charged will be based on the
actual weight of the tomahawk steak)
$17.95 / each
lbs:
773.248.6272